Tuesday, May 17, 2011

Creme De Fruta!

Dessert is one of my favorite courses...well, actually I like all of them, but dessert is something special. It is the closer, finisher, the delight of the evening!

Here you see I made (for my delight today), Banana's fosters cake (rum cake) with white chocolate piping, cinnamon/vanilla caramel sauce (courtesy of Ms. Shay), Brulee'd bananas, Pastry Cream, (Pineapples), and a Coconut Gelee with coconut and candied ginger...

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